Fresh Green Apple, prepared and sold per kilogram.
• Photos are for illustration purposes only.
• Best available quality selected.
• Weight may vary by ±5% after preparation.
• Prepared under strict hygiene standards.
Description
Average nutritional values per 100 g of apple
Apple is a universal fruit, rich in quercetin and prebiotic pectin.
Energy: 52 kcal
Protein: 0.3 g
Carbohydrates: 13.8 g
of which sugars: 10.4 g
Dietary fiber: 2.4 g
Fat: 0.2 g
Water: about 86 g
Salt: very low natural content
Nutritional highlights
Rich in quercetin (powerful antioxidant)
Source of pectin (natural prebiotic)
Low in calories
Supports cardiovascular health
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