Parsley
3.00 MAD /kg
Fresh Parsley, prepared and sold per kilogram.
• Photos are for illustration purposes only.
• Best available quality selected.
• Weight may vary by ±5% after preparation.
• Prepared under strict hygiene standards.
• Photos are for illustration purposes only.
• Best available quality selected.
• Weight may vary by ±5% after preparation.
• Prepared under strict hygiene standards.
Description
Average nutritional values per 100 g of fresh parsley
Parsley is a superfood concentrated in vitamins K, C, and A.
Energy: 36 kcal
Protein: 3.0 g
Carbohydrates: 6.3 g
of which sugars: 0.9 g
Dietary fiber: 3.3 g
Fat: 0.8 g
Water: about 88 g
Salt: very low natural content
Nutritional highlights
Exceptionally rich in vitamin K (1640 µg — about 1367% daily value)
Very high in vitamin C (133 mg)
Source of iron (6.2 mg) and folate (152 µg)
Natural diuretic and strong antioxidant
Parsley is a superfood concentrated in vitamins K, C, and A.
Energy: 36 kcal
Protein: 3.0 g
Carbohydrates: 6.3 g
of which sugars: 0.9 g
Dietary fiber: 3.3 g
Fat: 0.8 g
Water: about 88 g
Salt: very low natural content
Nutritional highlights
Exceptionally rich in vitamin K (1640 µg — about 1367% daily value)
Very high in vitamin C (133 mg)
Source of iron (6.2 mg) and folate (152 µg)
Natural diuretic and strong antioxidant
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