Cherry
35.00 MAD /kg
Fresh Cherry, prepared and sold per kilogram.
• Photos are for illustration purposes only.
• Best available quality selected.
• Weight may vary by ±5% after preparation.
• Prepared under strict hygiene standards.
• Photos are for illustration purposes only.
• Best available quality selected.
• Weight may vary by ±5% after preparation.
• Prepared under strict hygiene standards.
Description
Average nutritional values per 100 g of cherry
Cherries are concentrated in anti-inflammatory anthocyanins and natural melatonin.
Energy: 63 kcal
Protein: 1.1 g
Carbohydrates: 16.0 g
of which sugars: 12.8 g
Dietary fiber: 2.1 g
Fat: 0.2 g
Water: about 82 g
Salt: very low natural content
Nutritional highlights
Rich in anti-inflammatory anthocyanins
Natural source of melatonin (sleep support)
Potassium (222 mg) and copper
Powerful antioxidants
Cherries are concentrated in anti-inflammatory anthocyanins and natural melatonin.
Energy: 63 kcal
Protein: 1.1 g
Carbohydrates: 16.0 g
of which sugars: 12.8 g
Dietary fiber: 2.1 g
Fat: 0.2 g
Water: about 82 g
Salt: very low natural content
Nutritional highlights
Rich in anti-inflammatory anthocyanins
Natural source of melatonin (sleep support)
Potassium (222 mg) and copper
Powerful antioxidants
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